CASEIFICIO DELL'ALTA LANGA Carboncino delle Langhe 170 g - EXP 18 days - aged 1 week

Description

From the heart of the Langhe, Carboncino delle Langhe from Caseificio dell’Alta Langa is a little cheesemaking gem, combining refined aesthetics with a delicate taste. Its distinctive rind is gently coated with edible vegetable charcoal, enhancing the soft creaminess inside while giving it a unique and elegant look. The paste is compact yet creamy on the palate, with a sweet, milky flavor complemented by fresh, slightly herbaceous notes, typical of the blend of cow's milk, goat's milk and sheep's milk, enriched with fresh cream. A short aging of one week preserves its tenderness, making it versatile, perfect on its own, on crunchy bread, or paired with honey, dried fruits, or jams. A cheese that combines tradition and creativity, surprising both in appearance and taste. Order Carboncino delle Langhe made by Caseificio dell’Alta Langa now: NATURALEITALIANO delivers worldwide within 48 hours.

Ingredients

Pasteurized COW'S MILK, pasteurized GOAT'S MILK, pasteurized SHEEP'S MILK, pasteurized CREAM, salt, rennet. Coloring agent: Carbo Vegetabilis.

Manufacturer

Brand: Caseificio dell'Alta Langa

CASEIFICIO DELL'ALTA LANGA S.R.L.
Corso Vittorio Emanuele II, 92
10121 TORINO (TO)
P.IVA: IT07435090019