MARIO COSTA Creamy spoon gorgonzola PDO - 6,1 kg – EXP 18 days – aged 11 weeks
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Description
Description
The Creamy spoon gorgonzola PDO made by Mario Costa is a soft cheese, produced with pasteurized whole cow's milk. Here it is sold in the 6.1 kg format, must be consumed within 3 days and stored in the refrigerator. The maturation, which lasts from two to over three months, is carried out in humid environments at 2 ° -7 ° C. During the maturation the wheel is pierced several times to favor the development of the pennicillum strain varieties, characteristic of gorgonzola and determining the green / blue color (the so-called marbling). It has a sweet and round flavor, a spicy and characteristic taste. The paste is solid, white or straw yellow in color, streaked with green / blue due to the development of molds. The rind is rough, gray / pink in color, not edible. It can be served with a spoon, spread on a slice of bread, accompanied by raw celery, used as a base for sauces and creams and so on. Order the Creamy spoon gorgonzola PDO made by Mario Costa now: NATURALEITALIANO will undertake to deliver the product within 48 hours to all over the world.
Ingredients
milk, salt, rennet
Manufacturer
Brand: Mario Costa
MARIO COSTA S.P.A.
via dell'Industria, 26
28060 CASALINO - LOCALITA' ORFENGO - (NO)
P.IVA: 00120480033
Product Details
Data sheet
- Se ordini 1 ricevi:
- 6,1 kg
- Regione
- Piemonte
- Specialità
- Gorgonzola e muffettati
- Pezzi per cartone
- 1
- Dimensioni
- 35 cm
- Stagionatura in settimane
- 11
- Latte
- Latte vaccino
- Gusto
- Dolce e rotondo
- Scadenza in giorni
- 18
- Grasso sul secco
- 48 %
- Tipo pasta formaggio
- Molle
- Percentuale umidità
- 52 %
- Esigenze alimentari
- Senza glutine
Senza lattosio - Lavorazione latte
- Latte pastorizzato