LATTERIA SORESINA Natural Caciocavallo fiaschetto 1,9 kg - EXP 5 months

Description

Order now the Natural Caciocavallo fiaschetto, a spicy, semi-hard, pasta-filata cheese, handcrafted with goat and/or lamb rennet and whole cow's milk. Its natural fermentation acidity (thermized or pasteurized) and the distinctive filatura process enhance its unique consistency and robust flavor. This exquisite cheese is crafted using traditional methods by Latteria Soresina, an Italian dairy excellence known for its high-quality production. NATURALEITALIANO ensures worldwide delivery within 48 hours, guaranteeing a fresh, top-quality taste experience.

Ingredients

MILK (97,6%), salt (2%), rennet (0,4%)

Manufacturer

Brand: Latteria Soresina

LATTERIA SORESINA SOCIETA' COOPERATIVA
Via dei Mille, 13/17
26015 SORESINA (CR)
P.IVA: IT00108110198