BONI SPA Parmigiano Reggiano PDO 1,2 kg - EXP 4 months – aged for 24 months
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Description
Description
Parmigiano Reggiano PDO produced by Boni SPA is a hard cheese made with raw cow's milk, traditional from Emilia Romagna. Here it is sold in the 1.2 kg format and must be consumed within 5 months. The packs in wedges and slices are really convenient: they retain the high quality of the product and are available in different weights based on the specific need. The natural seasoning, with the sole addition of salt and rennet, lasts 24 months, making this product a real delicacy.Parmigiano Reggiano PDO is produced exclusively in the provinces of Parma, Reggio Emilia, Modena and part of the provinces of Mantua and Bologna, between plains, hills and mountains enclosed between the Po and the Reno. The milk used comes from cows with a careful diet in compliance with a strict regulation, which prevents the use of ensiled fodder and fermented foods. Order the Parmigiano Reggiano PDO made by Boni SPA now: NATURALEITALIANO will deliver the product within 48 hours, in every country.
Ingredients
Milk, salt, rennet
Manufacturer
Brand: Boni spa
BONI S.p.A.
Strada provinciale di Golese, 190/A
43056 BEZZE DI TORRILE (PR)
P.IVA: 00432120343
Product Details
Data sheet
- Se ordini 1 ricevi:
- 1,2 kg
- Metodo confezionamento
- Sotto Vuoto
- Regione
- Emilia Romagna
- Specialità
- Parmigiano Reggiano
- Pezzi per cartone
- 10
- Stagionatura in settimane
- 4
- Latte
- Latte vaccino
- Gusto
- Aromatico e profumato
- Grasso sul secco
- 32 %
- Tipo pasta formaggio
- Duro
- Percentuale umidità
- 31,4 %
- Stagionatura in mesi
- 24
- Esigenze alimentari
- Senza lattosio
- Lavorazione latte
- Latte crudo