LEVONI Culatello di Zibello DOP in rope 4,5 kg - EXP 8 weeks - aged over 12 months
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Description
Description
Culatello di Zibello DOP in rope made by Levoni, is a cured meat produced with meat from pigs born and raised in Italy, left to mature for over 12 months with sea salt and pepper. It is the noblest part of the pork leg, with a fine and round smell, with distant hints of dried fruit. The taste envelops for fullness and unique aromatic complexity. It is produced according to the specifications of the Consortium of Culatello di Zibello DOP, and is boned and trimmed by hand, as well as deprived of the rind. The scent is intense and characteristic, while the taste is strong.Levoni's Culatello di Zibello DOP, is sold here in the 4.5 kg format. Order Levoni's Culatello di Zibello DOP now: NATURALEITALIANO will undertake to deliver the product within 48 hours to all over the world.
Ingredients
Italian pork leg, sea salt, pepper.
Manufacturer
Brand: Levoni
LEVONI SPA
Via Matteotti, 23
46014 CASTELLUCCHIO (MN)
P.IVA: 00137840203