ANTICA MACELLERIA FALORNI Salami made from Cinta Senese pork - aged for 3/4 weeks - 350g - EXP 9 weeks
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Description
Description
The order is processed within 24 hours. The cold chain is strictly maintained throughout the transport. The delivery of fresh food products takes place across Europe within 48 hours.
Salami are packed directly in food boxes
Naturally aged pork salami "Cinta Senese DOP" (100%).
Natural bowel.
Its genuine flavour, intense colour and enveloping aromas make this salami a true delicacy.
Try it on toasted bread crostini drizzled with truffle-flavoured oil.
Antica Macelleria Falorni, founded in 1806, has been producing high quality cured meats for 9 generations, following traditional processing methods and ancient recipes, combined with modern production techniques.
Ingredients
Cinta Senese DOP" pork meat", Salt, Dextrose, Pepper, Garlic. Antioxidant: E300. Preservative: E250, E252
Manufacturer
Brand: Antica Macelleria Falorni
ANTICA MACELLERIA FALORNI SRL
Piazza G. Matteotti, 71
50022 GREVE IN CHIANTI (FI)
P.IVA: IT01679110485