LEONCINI Bacon Coppata - 2,5 kg – EXP 7 weeks – aged 9 weeks

Description

A good mood is inevitable when you discover delicious flavors such as that of Bacon Coppata made by Leoncini. This product of the Italian delicatessen is obtained from carefully selected Italian meats, from pigs reared and fed according to the best national traditions. It consists of the harmonious combination of a rigorously fresh, degreased and trimmed cut of coppa, wrapped in soft lean bacon sprinkled with salt, spices and natural flavors. All wrapped in a net, tied and left to season for a few weeks. In this product, therefore, the classic products par excellence of Italian charcuterie merge with exciting results: bacon and coppa. It has a bright pink cut color, alternating with white fat fractions. The scent is pleasant, not particularly intense and delicate. The flavor is typical and harmonious. The consistency is compact and firm. Here it is sold in the 2.5 kg format, it must be kept in the refrigerator and consumed within 7 weeks. It is left to mature for 9 weeks. Order the Bacon Coppata made by Leoncini now: NATURALEITALIANO will undertake to deliver the product within 48 hours, to all over the world.

Ingredients

Pork bacon, pork cup, salt, sucrose, flavorings, antioxidant: sodium ascorbate, preservatives: potassium nitrate, sodium nitrite

Manufacturer

Brand: Leoncini

LEONCINI SRL
Via Confine, 4
37010 COLA' DI LAZISE (VR)
P.IVA: 00206690232