BEN FATTO Pumpkin and chestnut risotto 250 g - EXP 2 weeks

Description

Exceptional Italian risotto, creamed with freshly grated 24-month Parmigiano Reggiano DOP, enriched by the sweet, autumnal flavors of locally sourced pumpkin and chestnuts. A drizzle of Extra Virgin Olive Oil elevates this dish, offering a rich, enveloping taste that's perfect for celebrating the season's finest flavors. Handmade. Fresh. Preservative free. Practical packaging: Ready in a few minutes, can be reactivated both in the microwave and in the traditional oven. Innovative: Vacuum sealed and cold pasteurised in order to maintain its maintain fresh character and its organoleptic properties. A new fully recyclable tray, respecting the environment. Golfera also highlights on the label the choice of a new 100% recyclable tray. Designed for restaurateurs and operators seeking a solution to deliver high-end gourmet dishes while maintaining fast and efficient service.

Ingredients

Vegetable broth (water, onion, CELERY, carrots, salt, extra virgin olive oil), rice 22%, pumpkin 10%, chestnuts 4%, extra virgin olive oil, white wine (SULPHITES), stewed onion (onion, extra virgin olive oil), butter (MILK), Parmigiano Reggiano DOP (MILK, salt, rennet), rice starch, salt, pepper, nutmeg, garlic, rosemary.

Manufacturer

Brand: Ben Fatto

GOLFERA IN LAVEZZOLA SPA
Via dell'industria, 8
48017 LAVEZZOLA (RA)
P.IVA: IT00699130399