COSI BIO Lasagna with bio vegetables 250 g - EXP 2 weeks

Description

Revolutionize your menu with an iconic reinterpretation of Italian cuisine: Golfera's lasagna with bio vegetables. Crafted from green egg pasta sheets, meticulously prepared with durum wheat semolina and fresh spinach flour, this dish is elevated with a luscious béchamel sauce and an assortment of bio vegetables that evoke the authentic flavors of the countryside. Each layer is adorned with aged Parmigiano Reggiano PDO, aged for 24 months, imparting a refined touch of delicacy. It's a culinary journey deep into the heart of Italian tradition. However, the true enchantment lies in its convenience. Ready in mere minutes, a brief stint in the microwave or conventional oven transforms these delights into an unforgettable gastronomic experience. Ideal as a starter worthy of a Michelin-starred chef or for a candlelit dinner at home, these lasagnas uphold the utmost quality and authenticity of flavors. Golfera's CosìBio line consistently delivers genuine taste and unparalleled flavor, catering to even the most discerning palates and capturing the hearts of every diner. Order the lasagna with bio vegetables produced by Golfera now: NATURALEITALIANO undertakes to deliver the product within 48 hours wordlwide.

Ingredients

Béchamel* 52% (micro-filtered MILK*, butter* (MILK*), maize starch*, soft WHEAT flour*, salt, thickener: locust bean gum flour*, nutmeg*), vegetable sauce* 23% (artichoke*, pepper*, carrot*, zucchini*, red onion* in variable proportion, extra virgin olive oil*, garlic*, thyme*, salt), green egg pasta* 20% (durum WHEAT semolina*, EGG* 26%, spinach flour*, water), PDO Parmigiano Reggiano cheese* 5% (MILK*, salt, rennet). *organic

Manufacturer

Brand: Così Bio

GOLFERA IN LAVEZZOLA SPA
Via dell'industria, 8
48017 LAVEZZOLA (RA)
P.IVA: IT00699130399