PONTE REALE Buffalo Mozzarella from Campania DOP Braid - 250 g – EXP 18 days
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Description
Description
The Buffalo Mozzarella from Campania DOP Braid produced by Ponte Reale is a fresh soft stretched curd cheese, made with pasteurized buffalo milk from the PDO area. It is a dairy product traditionally made in Campania, especially in the provinces of Caserta and Salerno. The Buffalo Mozzarella from Campania is characterized by its strong and round taste, which satisfies the throat, sight and smell. To savor the typical taste of milk, it is advisable to bring the product back to room temperature by immersing the package for 15 - 20 minutes in lukewarm water, before tasting it. Here it is available in the 250 g format, handcrafted in the shape of a braid, must be consumed within 3 weeks and stored in the refrigerator. Buffalo mozzarella is excellent to taste alone, but it can also be included in numerous recipes, starting with the most typical Caprese. It can be used to flavor pizza, pasta, rice, quiches and so on. It's a perfect idea for Sunday lunches, dinners with friends, parties and receptions. Order the Buffalo Mozzarella from Campania DOP Braid made by Ponte Reale now: NATURALEITALIANO will undertake to deliver the product within 48 hours, to all over the world.
Ingredients
Buffalo milk, natural whey, salt, rennet
Manufacturer
Brand: Ponte Reale
PONTE REALE S.P.A UNIPERSONALE
S.P. Pontereale KM 7+600
21010 CIORLANO (CE)
P.IVA: IT02085620611
Product Details
Data sheet
- Se ordini 1 ricevi:
- 250 g
- Metodo confezionamento
- Bicchiere di plastica
- Regione
- Campania
- Specialità
- Mozzarella e Burrata
- Pezzi per cartone
- 12
- Dimensioni
- 8 cm
- Latte
- Latte di bufala
- Scadenza in giorni
- 18
- Grasso sul secco
- 52 %
- Tipo pasta formaggio
- Molle
- Percentuale umidità
- 61 %
- Lavorazione latte
- Latte pastorizzato